Whooooo, it’s Barbecue week, y’all! Prep is underway– today was Sauce Day, spent making 7 of the 8 sauces I usually serve alongside my smoked treats.
So How Did We Get Here?
Once a year, on the weekend before Labor Day weekend, we host The Barbecue at our house. The Barbecue is a sacred occasion on our calendars, and though the attendees change from year to year, …